This is a short book, full of suggestions, advice, and even sample itineraries. I’ve gotten a bunch of good ideas from it, as well as reinforcing others.
Okay, so, as it turns out, I did write a ‘travelogue’ after all, because I wrote memoirs about my travels. But don’t expect my books to be the same.
Nora Seed wants to die, but instead she finds herself in a library where she could live alternate versions of her reality, with different choices to live a life
The narrative follows the author and his brother, an Army veteran and a college graduate, who decided to hike the Appalachian Trail from north to south over five months. The pair goes through their own revelations while trudging through physical difficulties which the trail offers.
A travel book and guide to Italy, a country which they both love. Ms. Mayes is a renowned writer of such books as Under the Tuscan Sun and other bestsellers
The Blue Zones Kitchen: 100 Recipes to Live to 100 is a cook book / travel book which publishes recipes from the worlds Blue Zone locations around the world.
National Geographic Almanac 2019: Hot New Science, Incredible Photographs, Maps, Facts, Infographics & More. An annual from the world’s leading publishers
100 Parks, 5,000 Ideas: Where to Go, When to Go, What to See, What to Do – A travel book published by National Geographic about the American National Parks.
Tasting Italy: A Culinary Journey by America’s Test Kitchen, Eugenia Bone and Julia Della Croce is a cookbook which has recipes from certain regions of Italy.
The author picked 25 of Japan’s most impressive castles. Each section consists of 4-6 pages with its own map directions, fantastic photography and explanations