The book consists of very short chapters, a few pages. At the end of each chapter the author provides recipes…
Beyond Grapes by Yacov Morad is very creative and unique, as far as I know. The recipes seem easy to…
Okay, so, as it turns out, I did write a ‘travelogue’ after all, because I wrote memoirs about my travels.…
A September to Remember: Searching for Culinary Pleasures at the Italian Table - A travelogue of the author and her…
The authors understood that people need variety and included desserts such as cakes, bars, and even a chocolate mousse. Besides…
The Blue Zones Kitchen: 100 Recipes to Live to 100 is a cook book / travel book which publishes recipes…
Tasting Italy: A Culinary Journey by America's Test Kitchen, Eugenia Bone and Julia Della Croce is a cookbook which has…
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