I suddenly developed an interest in cooking. Not your everyday variety, but a few things which are a hit in our house and in parties. I make a great BBQ eggplant sandwich, decadent pear with bacon appetizer (goat cheese and honey … it works) and am the master of all omelettes. Being raised outside of the US usually means that you get used to unheard ingredients like “fresh vegetables” and “crap free meat” and such other hard to find items. My beloved wife (may she live a long life) is a most excellent cook and baker and is always on the lookout for new, healthy recipes. Which means that her cheapskate of a husband is always on the lookout for free cookbooks. Being kind-hearted-cheap-man I am sharing some of my great finds with you today. At the time of this post, the books below were free — please check before downloading. 50 BEST Middle Eastern Recipes: Kebab, Chicken, Fish, Meat, Soups, Salads, Deserts and A LOT more! by Egor Sosin Ever wanted to try the best Middle Eastern recipes? This book is just for you! This ebook contains the best recipes for the best dishes, as chosen by the chefs. * More than 50 BEST recipes!…
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The authors understood that people need variety and included desserts such as cakes, bars, and even a chocolate mousse. Besides the desserts, the book offers a bit of everything except meats.
The Blue Zones Kitchen: 100 Recipes to Live to 100 is a cook book / travel book which publishes recipes from the worlds Blue Zone locations around the world.
Tasting Italy: A Culinary Journey by America’s Test Kitchen, Eugenia Bone and Julia Della Croce is a cookbook which has recipes from certain regions of Italy.
After reading this book, trying a few recipes, I feel much more comfortable baking breads. I incorporated much of what I learned into my previous baking recipes
A massive wildfire has surrounded Tassajara Mountain Center. So massive that even the fire crews have decided that it would be wiser not to fight it.